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Structural and functional characteristics of the multi-branched starches, Cluster Dextrin™ and highly branched starch

Visscher, E.P.W. (2017) Structural and functional characteristics of the multi-branched starches, Cluster Dextrin™ and highly branched starch. Master's Thesis / Essay, Industrial Engineering and Management.

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Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Master's Thesis / Essay)
Degree programme: Industrial Engineering and Management
Thesis type: Master's Thesis / Essay
Language: English
Date Deposited: 15 Feb 2018 08:33
Last Modified: 15 Feb 2018 08:33
URI: http://fse.studenttheses.ub.rug.nl/id/eprint/16247

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