Javascript must be enabled for the correct page display

Detecting a good proteolytic system: A biosensor for flavour-promoting amino acids

Dalglish, Maximillian (2018) Detecting a good proteolytic system: A biosensor for flavour-promoting amino acids. Research Project 1, Molecular Biology and Biotechnology.

[img] Text
mMBB_2018_Dalglish_MM.pdf
Restricted to Registered users only

Download (5MB)

Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Research Project 1)
Supervisor:
Supervisor nameSupervisor E mail
Kuipers, O.P.O.P.Kuipers@rug.nl
Degree programme: Molecular Biology and Biotechnology
Thesis type: Research Project 1
Language: English
Date Deposited: 15 Oct 2018
Last Modified: 19 Oct 2018 10:14
URI: http://fse.studenttheses.ub.rug.nl/id/eprint/18720

Actions (login required)

View Item View Item