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The Effect of Dietary Composition on Microglia and the Autophagy Process

Koehorst, Vincent (2019) The Effect of Dietary Composition on Microglia and the Autophagy Process. Research Project 2, Biomedical Sciences.

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Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Research Project 2)
Supervisor:
Supervisor nameSupervisor E mail
Eggen, B.J.L.b.j.l.eggen@umcg.nl
Degree programme: Biomedical Sciences
Thesis type: Research Project 2
Language: English
Date Deposited: 14 May 2019
Last Modified: 15 May 2019 11:36
URI: http://fse.studenttheses.ub.rug.nl/id/eprint/19474

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