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The Water, Energy, and Land Footprint of Aquaculture in Mexico: Is tilapia a sustainable protein source?

Guzmán Luna, Paola Margarita (2019) The Water, Energy, and Land Footprint of Aquaculture in Mexico: Is tilapia a sustainable protein source? Research Project 1, Energy and Environmental Sciences.

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Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Research Project 1)
Supervisor:
Supervisor nameSupervisor E mail
Leenes, P.W.P.W.Leenes@rug.nl
Nonhebel, S.S.Nonhebel@rug.nl
Degree programme: Energy and Environmental Sciences
Thesis type: Research Project 1
Language: English
Date Deposited: 08 Jul 2019
Last Modified: 11 Jul 2019 13:00
URI: http://fse.studenttheses.ub.rug.nl/id/eprint/20015

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