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The sweet side of proteins: The mechanism of action and industrial applications of sweet proteins

Ovalle-Maqueo, Amaury (2018) The sweet side of proteins: The mechanism of action and industrial applications of sweet proteins. Bachelor's Thesis, Molecular Biology and Biotechnology (2016-2019).

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Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Bachelor's Thesis)
Supervisor name: Kocer, A.
Degree programme: Molecular Biology and Biotechnology (2016-2019)
Thesis type: Bachelor's Thesis
Language: English
Date Deposited: 22 Aug 2018
Last Modified: 30 Apr 2019 14:17
URI: https://fse.studenttheses.ub.rug.nl/id/eprint/18349

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