Dalglish, Maximillian (2018) Detecting a good proteolytic system: A biosensor for flavour-promoting amino acids. Master's Research Project 1, Molecular Biology and Biotechnology (2016-2019).
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Abstract
De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.
| Item Type: | Thesis (Master's Research Project 1) |
|---|---|
| Supervisor name: | Kuipers, O.P. |
| Degree programme: | Molecular Biology and Biotechnology (2016-2019) |
| Thesis type: | Master's Research Project 1 |
| Language: | English |
| Date Deposited: | 15 Oct 2018 |
| Last Modified: | 19 Oct 2018 10:14 |
| URI: | https://fse.studenttheses.ub.rug.nl/id/eprint/18720 |
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