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Evaluation of various L-Arginine formulations for protein pharmaceutical stabilisation during drying and storage

Mulder,, S. (2020) Evaluation of various L-Arginine formulations for protein pharmaceutical stabilisation during drying and storage. Bachelor's Thesis, Pharmacy.

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Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Bachelor's Thesis)
Supervisor name: Hinrichs, W.L.J.
Degree programme: Pharmacy
Thesis type: Bachelor's Thesis
Language: English
Date Deposited: 09 Jul 2020 15:29
Last Modified: 09 Jul 2020 15:29
URI: https://fse.studenttheses.ub.rug.nl/id/eprint/22536

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