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The gelatinisation and viscosity behaviours of potato starch in twin screw extruders

Helal, Hazem (2024) The gelatinisation and viscosity behaviours of potato starch in twin screw extruders. Bachelor's Thesis, Chemical Engineering.

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Abstract

De begeleider en/of auteur heeft geen toestemming gegeven tot het openbaar maken van de scriptie. The supervisor and/or the author did not authorize public publication of the thesis.

Item Type: Thesis (Bachelor's Thesis)
Supervisor name: Druetta, P.D. and Parisi, D.
Degree programme: Chemical Engineering
Thesis type: Bachelor's Thesis
Language: English
Date Deposited: 28 Jun 2024 06:51
Last Modified: 28 Jun 2024 06:51
URI: https://fse.studenttheses.ub.rug.nl/id/eprint/32819

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