Guichelaar, Cerileigh (2025) The Effect of Particle Size Variation and Lecithination on the Functional Properties of Spray Dried Dairy Based Powders. Master's Internship Report, Chemical Engineering.
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MCEng2025GuichelaarCS.pdf Restricted to Registered users only Download (1MB) |
Abstract
The supervisor and/or the author did not authorize public publication of the thesis.
| Item Type: | Thesis (Master's Internship Report) |
|---|---|
| Supervisor name: | Winkelman, J.G.M. and Karka, P. |
| Degree programme: | Chemical Engineering |
| Thesis type: | Master's Internship Report |
| Language: | English |
| Date Deposited: | 07 Mar 2025 11:51 |
| Last Modified: | 07 Mar 2025 11:51 |
| URI: | https://fse.studenttheses.ub.rug.nl/id/eprint/34844 |
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